There are up to 15 product registrations. Please scroll down the screen to see all products.
往下滑動畫面並查看全部產品。最多有15個登記產品。
아래의 전 제품을 확인해주세요. 최대 15가지의 제품들이 있습니다.
Back to TOP
KANEYOSHI CO., LTD.

A food manufacturer that manufactures processed foods using marine products from Hokkaido. We would like to create and spread products that make it easy to eat marine products.

Company URL Booth No. 9-55
Press Release Country Japan
Export partner company Form of trading Through trading companies and wholesalers
International trade experience Hong Kong, Macau, Vietnam, USA, Australia Export record within 1 year Hong Kong, Macau, Vietnam, USA, Australia
Product/Technology Saury simmered in Soy sauce
Features Saury from Hokkaido was cut into bite-sized pieces and simmered softly to the bones with a soy sauce-based seasoning liquid. You can eat it as it is, or you can warm it in a water bath if you like. Can be stored at room temperature.
Category Fish, Processed seafood, Instant food, Ready to eat meal
Product features / Certifications
Other HACCP
Place of production Hokkaido Form of selling Retail
Retail Price 200 Size・Weight per piece 14cm*12cm*5cm,95g
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity 96P
Materials, Additive
Product/Technology Saury simmered in Miso
Features Saury from Hokkaido was cut into bite-sized pieces and simmered softly to the bones with a miso-based seasoning liquid. You can eat it as it is, or you can warm it in a water bath if you like. Can be stored at room temperature.
Category Fish, Processed seafood, Instant food, Ready to eat meal
Product features / Certifications
Other HACCP
Place of production Hokkaido Form of selling Retail
Retail Price 200 Size・Weight per piece 14cm*12cm*5cm,95g
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity 96P
Materials, Additive
Product/Technology Saury simmered in Black vinegar
Features Saury from Hokkaido was cut into bite-sized pieces and simmered softly to the bones with a seasoning liquid based on black vinegar. You can eat it as it is, or you can warm it in a water bath if you like. Can be stored at room temperature.
Category Fish, Processed seafood, Instant food, Ready to eat meal
Product features / Certifications
Other HACCP
Place of production Hokkaido Form of selling Retail
Retail Price 200 Size・Weight per piece 14cm*12cm*5cm,95g
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity 96P
Materials, Additive
Product/Technology Saury simmered in Plum vinegar
Features Saury from Hokkaido was cut into bite-sized pieces and simmered softly to the bones with a seasoning liquid based on plum vinegar. You can eat it as it is, or you can warm it in a water bath if you like. Can be stored at room temperature.
Category Fish, Processed seafood, Instant food, Ready to eat meal
Product features / Certifications
Other HACCP
Place of production Hokkaido Form of selling Retail
Retail Price 200 Size・Weight per piece 14cm*12cm*5cm,95g
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity 96P
Materials, Additive
Product/Technology Saury simmered in Yuzu salt
Features Saury from Hokkaido was cut into bite-sized pieces and simmered softly to the bones with a seasoning liquid based on yuzu salt. You can eat it as it is, or you can warm it in a water bath if you like. Can be stored at room temperature.
Category Fish, Processed seafood, Instant food, Ready to eat meal
Product features / Certifications
Other HACCP
Place of production Hokkaido Form of selling Retail
Retail Price 200 Size・Weight per piece 14cm*12cm*5cm,95g
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity 96P
Materials, Additive
Product/Technology Saury simmered in Ginger
Features Saury from Hokkaido was cut into bite-sized pieces and simmered softly to the bones with a seasoning liquid based on ginger. You can eat it as it is, or you can warm it in a water bath if you like. Can be stored at room temperature.
Category Fish, Processed seafood, Instant food, Ready to eat meal
Product features / Certifications
Other HACCP
Place of production Hokkaido Form of selling Retail
Retail Price 200 Size・Weight per piece 14cm*12cm*5cm,95g
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity 96P
Materials, Additive
Product/Technology Saury simmered in Spicy
Features Saury from Hokkaido was cut into bite-sized pieces and simmered softly to the bones with a chili-based seasoning liquid. You can eat it as it is, or you can warm it in a water bath if you like. Can be stored at room temperature.
Category Fish, Processed seafood, Instant food, Ready to eat meal
Product features / Certifications
Other HACCP
Place of production Hokkaido Form of selling Retail
Retail Price 200 Size・Weight per piece 14cm*12cm*5cm,95g
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity 96P
Materials, Additive
Product/Technology Sardine simmered in Soy sauce
Features Sardine from Hokkaido was cut into bite-sized pieces and simmered softly to the bones with a soy sauce-based seasoning liquid. You can eat it as it is, or you can warm it in a water bath if you like. Can be stored at room temperature.
Category Fish, Processed seafood, Instant food, Ready to eat meal
Product features / Certifications
Other HACCP
Place of production Hokkaido Form of selling Retail
Retail Price 150 Size・Weight per piece 14cm*12cm*5cm,95g
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity 96P
Materials, Additive
Product/Technology Sardine simmered in Miso
Features Sardine from Hokkaido was cut into bite-sized pieces and simmered softly to the bones with a miso-based seasoning liquid. You can eat it as it is, or you can warm it in a water bath if you like. Can be stored at room temperature.
Category Fish, Processed seafood, Instant food, Ready to eat meal
Product features / Certifications
Other HACCP
Place of production Hokkaido Form of selling Retail
Retail Price 150 Size・Weight per piece 14cm*12cm*5cm,95g
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity 96P
Materials, Additive
Product/Technology Sardine simmered in Ginger
Features Sardine from Hokkaido was cut into bite-sized pieces and simmered softly to the bones with a seasoning liquid based on ginger. You can eat it as it is, or you can warm it in a water bath if you like. Can be stored at room temperature.
Category Fish, Processed seafood, Instant food, Ready to eat meal
Product features / Certifications
Other HACCP
Place of production Hokkaido Form of selling Retail
Retail Price 150 Size・Weight per piece 14cm*12cm*5cm,95g
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity 96P
Materials, Additive
Product/Technology Scallop simmered in Soy sauce
Features Baby scallops from Hokkaido are softly stewed in a soy sauce-based seasoning liquid. You can eat it as it is, or you can warm it in a water bath if you like. Can be stored at room temperature.
Category Shellfish, Processed seafood, Instant food, Ready to eat meal
Product features / Certifications
Place of production Hokkaido Form of selling Retail
Retail Price 280 Size・Weight per piece 13cm*12cm*5cm,65g
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity 96P
Materials, Additive
Product/Technology Scallop simmered in Water
Features Baby scallops from Hokkaido are boiled in water using only salt. You can eat it as it is, or you can warm it in a water bath if you like. Can be stored at room temperature.
Category Shellfish, Processed seafood, Instant food, Ready to eat meal
Product features / Certifications
Place of production Hokkaido Form of selling Retail
Retail Price 280 Size・Weight per piece 13cm*12cm*5cm,65g
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity 96P
Materials, Additive
Product/Technology Scallop simmered in Butter soy sauce
Features Baby scallops from Hokkaido are softly stewed in a butter soy sauce- based seasoning liquid. You can eat it as it is, or you can warm it in a water bath if you like. Can be stored at room temperature.
Category Shellfish, Processed seafood, Instant food, Ready to eat meal
Product features / Certifications
Place of production Hokkaido Form of selling Retail
Retail Price 280 Size・Weight per piece 13cm*12cm*5cm,65g
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity 96P
Materials, Additive
Product/Technology Mackerel simmered in Water
Features Mackerel from Hokkaido is boiled in water using only salt. You can eat it as it is, or you can warm it in a water bath if you like. Can be stored at room temperature.
Category Fish, Processed seafood, Instant food, Ready to eat meal
Product features / Certifications
Place of production Hokkaido Form of selling Retail
Retail Price 180 Size・Weight per piece 14cm*12cm*5cm,120g
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity 96P
Materials, Additive
Product/Technology Saffron cod simmered in Soy sauce
Features Saffron cod from Hokkaido was cut into bite-sized pieces and simmered softly to the bones with a soy sauce- based seasoning liquid. You can eat it as it is, or you can warm it in a water bath if you like. Can be stored at room temperature.
Category Fish, Processed seafood, Instant food, Ready to eat meal
Product features / Certifications
Place of production Hokkaido Form of selling Retail
Retail Price 220 Size・Weight per piece 14cm*12cm*5cm,110g
Preservation method Room tempurature Expiration date
Shipping date Available all year round Minimum order quantity 96P
Materials, Additive