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아래의 전 제품을 확인해주세요. 최대 15가지의 제품들이 있습니다.
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KURAMBON WINE CO., LTD.
Since 1913, we are making Japan Wines which have distinctive character which reflect our culture and Terroir. Our "Koshu wines" are dry white which have a delicate Japanese citrus flavor and they are already sold in UK, France and US. We are practicing natural viniculture in our vineyard. And we have also sweet wines which are made from table grapes.
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| Company URL |
https://www.kurambon.com/
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Booth No. |
13-69
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| Press Release |
日本の食品輸出EXPO.pdf
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Country |
Japan |
| Export partner company |
Shinkan, Ueno Gourmet, Tokyo Mutual Trading |
Form of trading |
Direct transaction and Through trading companies and wholesalers |
| International trade experience |
UK, France,Germany, US and Taiwan |
Export record within 1 year |
France, Germany and US |
| Product/Technology |
Kurambon Koshu |
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| Features |
100% Koshu. GI Yamanashi. Whole bunch pressed to preserve its fruits character. Yuzu and Kabosu like flavor. Fresh and dry taste. Good balance between fruitiness and acidity.
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| Category |
Wine |
| Product features / Certifications |
Sustainable foodOther(GI Yamanashi)
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| Place of production |
Yamanashi
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Form of selling |
Wholesale and Retail |
| Retail Price |
1,680 |
Size・Weight per piece |
W7.5cm*D7.5cm*H30cm, 1,300g |
| Preservation method |
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Expiration date |
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| Shipping date |
Available all year round |
Minimum order quantity |
36 bottles |
| Materials, Additive |
Sulfite |
| Product/Technology |
Kurambon Koshu Barrel aged |
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| Features |
100% Koshu. GI Yamanashi. Blend of Koshu wines from stainless steel tank and french oak barrel. Japanese citrus flavor and moderate oak flavor. Good balance between fruitiness and acidity.
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| Category |
Wine |
| Product features / Certifications |
Sustainable foodOther(GI Yamanashi)
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| Place of production |
Yamanashi
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Form of selling |
Wholesale and Retail |
| Retail Price |
2,250 |
Size・Weight per piece |
W7.5cm*D7.5cm*H30cm, 1,300g |
| Preservation method |
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Expiration date |
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| Shipping date |
Available all year round |
Minimum order quantity |
36 bottles |
| Materials, Additive |
Sulfite |
| Product/Technology |
Kurambon Muscat Bailey A |
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| Features |
100 % Muscat Bailey A. GI Yamanashi. After cold maceration, it was fermented for 3 weeks. Pinot Noir and Gamay style wine. Raspberry, licorice and oak flavor. Taste of fresh fruits and it has a round tannin.
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| Category |
Wine |
| Product features / Certifications |
Sustainable foodOther(GI Yamanashi)
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| Place of production |
Yamanashi
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Form of selling |
Wholesale and Retail |
| Retail Price |
2,525 |
Size・Weight per piece |
W7.5cm*D7.5cm*H30cm 1,300g |
| Preservation method |
|
Expiration date |
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| Shipping date |
Available all year round |
Minimum order quantity |
36 bottles |
| Materials, Additive |
Sulfite |
| Product/Technology |
N Cabernet Sauvignon |
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| Features |
85% CS, 10% Tannat, 5% Petit Verdot. GI Yamanashi. Fermentation and maceration with natural yeast for 3 weeks. Aged one year in French oak barrel. Blackcurrant, oriental spice and oak flavor. It has ripe and round tannin with good acidity.
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| Category |
Wine |
| Product features / Certifications |
Sustainable foodOther(GI Yamanashi, Natural viniculture )
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| Place of production |
Yamanashi
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Form of selling |
Wholesale and Retail |
| Retail Price |
5,093 |
Size・Weight per piece |
W7.5cm*D7.5cm*H30cm 1,300g |
| Preservation method |
|
Expiration date |
|
| Shipping date |
Available all year round |
Minimum order quantity |
12 bottles |
| Materials, Additive |
Sulfite |
| Product/Technology |
Kurambonbon Adiron |
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| Features |
100% Adirondac a rare variety in JAPAN. Fruity flavor like strawberry jam. Very sweet wine which has less tannin and acidity.
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| Category |
Wine |
| Product features / Certifications |
Sustainable food
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| Place of production |
Yamanashi
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Form of selling |
Wholesale and Retail |
| Retail Price |
1,803 |
Size・Weight per piece |
W7.5cm*D7.5cm*H30cm, 1,300g |
| Preservation method |
|
Expiration date |
|
| Shipping date |
Available all year round |
Minimum order quantity |
36 bottles |
| Materials, Additive |
Sulfite |
| Product/Technology |
Kurambonbon Pione |
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| Features |
100% Pione. Fruity flavor like cherry and strawberry jam. Very sweet wine which has less acidity.
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| Category |
Wine |
| Product features / Certifications |
Sustainable food
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| Place of production |
Yamanashi
|
Form of selling |
Wholesale and Retail |
| Retail Price |
1,620 |
Size・Weight per piece |
W7.5cm*D7.5cm*H30cm, 1,300g |
| Preservation method |
|
Expiration date |
|
| Shipping date |
Available all year round |
Minimum order quantity |
36 bottles |
| Materials, Additive |
Sulfite |
