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아래의 전 제품을 확인해주세요. 최대 15가지의 제품들이 있습니다.
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YAMAOKA SHUZO CO., LTD.
Sake Brewage with Rice Farming.
Yamaoka Sake Brewery whose local sake brand is"Zuikan"is locatede in Hiroshima.
With storong relationship with the professional farmers in this local area, we manage to farm and get several sake rice.As we have these strong relationships, we can handle the whole sake brewery prcess from farming sake rice till brewing sake
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| Company URL |
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Booth No. |
13-72
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| Press Release |
蔵英語 .pdf
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Country |
Japan |
| Export partner company |
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Form of trading |
Direct transaction and Through trading companies and wholesalers |
| International trade experience |
France |
Export record within 1 year |
France/Hong Kong |
| Product/Technology |
Sake Zuikan Junmai Daiginjo Kimoto 35 |
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| Features |
This sake is made by Omachi that is a variety of sake rice.This Sake is Junmai Daiginjo. Kimoto is a traditional
brewing method that introduces natural lactic acid bacteria during the process.
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| Category |
Japanese sake |
| Product features / Certifications |
Other HACCP
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| Place of production |
Hiroshima
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Form of selling |
Wholesale and Retail |
| Retail Price |
5000 |
Size・Weight per piece |
8.8*8.8*28 720ml |
| Preservation method |
Cooling |
Expiration date |
1 year over |
| Shipping date |
Availlable all year round |
Minimum order quantity |
3boxes 6bottles in 1box |
| Materials, Additive |
Rice ,Rice Koji |
| Product/Technology |
Iikaze Hana Junmai Ginjo |
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| Features |
This sake has a rich flavor because is made of rice, Omachi, is a most old variety for making sake. Iikaze
is middle flavor and,middle tasting.
It being fit for beginner when look for a taste of sake.
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| Category |
Japanese sake |
| Product features / Certifications |
Other HACCP
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| Place of production |
Hiroshima
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Form of selling |
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| Retail Price |
1360 |
Size・Weight per piece |
8.8*8.8*28 720ml |
| Preservation method |
Room tempurature |
Expiration date |
1year over |
| Shipping date |
Available all year round |
Minimum order quantity |
3boxes 12bottles in 1box |
| Materials, Additive |
Rice , Rice Koji |
| Product/Technology |
Zuikan Junmai Aigamomai |
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| Features |
Sake made by organic farming Rice. We also farm the sake rice by ourselves with rice-duck farming method which doesn`t use agricultural chemicals at all. Our sake is crisp but has rich umami taste which goes well several Foods.
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| Category |
Japanese sake |
| Product features / Certifications |
Other HACCP
|
| Place of production |
Hiroshima
|
Form of selling |
|
| Retail Price |
1350 |
Size・Weight per piece |
8.8*8.8*28 720ml |
| Preservation method |
Room tempurature |
Expiration date |
１year over |
| Shipping date |
Available all year round |
Minimum order quantity |
3boxes 12bottles in 1box |
| Materials, Additive |
Rice and Rice koji |
| Product/Technology |
Zuikan Junmai Ginjo Kimoto |
![]()
|
| Features |
Kimoto is a traditional
brewing method that introduces natural lactic acid bacteria during the process.
|
| Category |
Japanese sake |
| Product features / Certifications |
Other HACCP
|
| Place of production |
Hiroshima
|
Form of selling |
|
| Retail Price |
1350 |
Size・Weight per piece |
8.8*8.8*28 720ml |
| Preservation method |
Room tempurature |
Expiration date |
1 year over |
| Shipping date |
available all year round |
Minimum order quantity |
3boxes 12bottles in 1box |
| Materials, Additive |
Rice and Rice Koji |
| Product/Technology |
Zuikan Clover 12% Junmai Ginjo Genshu |
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| Features |
This sake is Genshu that non added water after squeezing.
clover is 12% alcohol, sweet and light.
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| Category |
Japanese sake |
| Product features / Certifications |
Other HACCP
|
| Place of production |
Hiroshima
|
Form of selling |
Wholesale and Retail |
| Retail Price |
1450 |
Size・Weight per piece |
8.8*8.8*28 720ml |
| Preservation method |
Cooling |
Expiration date |
1year |
| Shipping date |
Avallable all year round |
Minimum order quantity |
3boxes 12bottles in 1box |
| Materials, Additive |
Rice,Rice Koji |
